In the seventh edition of Sabor a Cabo Rural, one of the most anticipated gastronomic events in Los Cabos, and which expects the presence of 800 adults and 200 children, it will take place this December 5 at Mexican Farm to Table de Tamarindos from 12 at four in the afternoon, with prices that vary between a thousand pesos for adults and 500 for minors.

With the presence of Sandra de la Garza, director of Public Relations of the Los Cabos Tourism Trust (FITURCA), Enrique Silva, director of Sabor a Cabo Rural and Michel Zermeño, president of CANIRAC Los Cabos.

This event will be for the benefit of the Heroic Fire Department of Los Cabos and the Mexican Red Cross, as explained by Michel Zermeño, president of CANIRAC Los Cabos, in addition, he informed that in this edition haute cuisine restaurants such as Restaurante-Huerta will participate " Los Tamarindos "," Agave "," Los Tres Gallos "," Secret Garden "," Choriarte "," Habaneros "," Aguamala "," Jazmin's "" Sunset Monalisa ", in addition to the participation of Baja Wines in this edition .

Mixing great elements such as art, music, folkloric ballet and gastronomy, this event highlights the South Californian gastronomic culture that highlights and demonstrates that with the necessary protocols, this type of event can be possible.

You can buy your tickets at Tamarindos Restaurant in San José del Cabo and at “Los Tres Gallos” at its three locations in Cabo San Lucas and San José del Cabo.