Restaurant sector is trained in first aid and brigades

Primeros auxilios

The Undersecretary of Civil Protection in the entity, reported that as part of the actions carried out in terms of training, a first aid course and brigades were given to members of the National Chamber of the Restaurant and Seasoned Food Industry La Peace (CANIRAC).

On this occasion, with a focus on the service provided by the business sector, in the different modalities of the food industry, to provide the personnel who work in said establishments with the basic tools necessary to help their users, in case of be required.

The topics addressed by the 27 participants were: what they are, usefulness and function of the internal civil protection brigades, first aid, protocols established to deal with emergencies, fires and evacuation.

The state official indicated that these trainings will continue to be provided to both the public and private sectors, to endorse the importance of preventing and reducing risks, as well as scenarios that violate the physical integrity of people and their assets.

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