In an exclusive interview with Brian Turner President of the Royal AIn an exclusive interview with Brian Turner President of the Royal Academy of Culinary Arts in England, he tells us the purpose of his trip to Mexico and specifically to Los Cabos, to learn more about the culture and cuisine of Mexico.cademy of Culinary Arts in England, he tells us the purpose of his trip to Mexico and specifically to Los Cabos, to learn more about the culture and cuisine of Mexico.